煎焖香茅黄姜鸡 材料: - 8只鸡腿 - 适量咖喱叶 - 1支香茅(切片) - 适量小葱头末 - 适量蒜末 腌料: - 1茶匙生抽 - 1茶匙黄姜粉 调味料: - 1茶匙半黄姜粉 - 1汤匙生抽 - 1茶匙糖 - 适量水 做法: 1. 将鸡腿 ...
隱私權條|Archiver|手机版|小黑屋|联系我们|柔佛.com
GMT-8, 2024-11-21 01:55 PM , Processed in 0.059776 second(s), 29 queries .
Powered by Discuz! X3.3
© 2001-2017 Comsenz Inc.
Start